Our Review
A joint venture between Canadian-born and Burgundian-trained Pascal Marchand and Burch Family Wines. Grapes are sourced from single vineyards and, in most cases, from single blocks within them (4.51ha of chardonnay and 3.95ha of pinot noir, variously situated in Mount Barker and Porongurup). Biodynamic practices underpin the viticulture in the Australian and French vineyards, and Burgundian viticultural techniques have been adopted here (e.g. narrow rows and high-density plantings, Guyot pruning, VSP and leaf and lateral shoot removal). -JAMES HALLIDAY
Cellar Door
Information
Marchand & Burch wines are available to taste at the Howard Park Cellar Door in Margaret River. Our casual ‘at the bar’ tasting experience includes a selection from the range but is updated seasonally and depends on availability. To truly discover the wines, we encourage visitors to embark on a seated tasting journey, where the wine glass will cross international borders and you get a chance to compare the Marchand & Burch Australian and French Collection wines in one unforgettable experience. Bookings can be made online or walk-ins are welcome.
The Marchand & Burch Australian and French collection wines are rotated through the Cellar Door tasting experience depending on availability.
Hours
7 days 10–5
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
International Sales Information
Exports to the UK, the US and other major markets.
Details
| Rating |
|
| Winemaker |
Nic Bowen, Pascal Marchand |
| Viticulturalist |
Stephen Kirby |
| Region |
Great Southern |
| Address |
543 Miamup Road, Cowaramup, WA 6284
|
| Established |
2007 |
| Dozens |
2000 |
| Vineyards (area) |
8.46 ha |
| Opening Hours |
7 days 10–5 |
| Telephone |
(08) 9756 5200
|
| Website |
www.marchandburchwines.com.au/
|
| Social Media |
