Our Review
Helen’s Hill Estate is named after the previous owner of the property, Helen Fraser. Venture partners Andrew and Robyn McIntosh and Roma and Allan Nalder combined childhood farming experience with more recent careers in medicine and finance to establish the estate. It produces 2 labels: Helen’s Hill Estate and Ingram Road, both made onsite. Scott McCarthy has worked in the Barossa and Yarra valleys, Napa Valley, Languedoc, the Loire Valley and Marlborough. The winery, cellar door complex and elegant 140-seat restaurant command some of the best views in the valley. -JAMES HALLIDAY
Specialities
Pinot noir, chardonnay
Cellar Door
Information
Bookings required. Max group size 12.
Lunch and tastings available Thursday - Monday - Bookings required.
Hours
Thurs–Mon 10–5
Details are correct at time of writing
Please check winery website for up to date details
Food
Information
Indoor and outdoor dining (outdoor weekends only).
Booking recommended especially on weekends.
Cuisine
Share platters, pizzas
Hours
Mon, Thurs & Fri 11–4
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
VIC– Vintage Wine Co
NSW– Clarity cru
International Sales Information
Exports to the Maldives and Hong Kong.
Details
| Rating |
|
| Winemaker |
Scott McCarthy |
| Viticulturalist |
Robyn and Andrew McIntosh |
| Region |
Yarra Valley |
| Address |
16 Ingram Road, Coldstream, VIC 3140
|
| Established |
1997 |
| Dozens |
12 000 |
| Vineyards (area) |
28 ha |
| Opening Hours |
Thurs–Mon 10–5 |
| Telephone |
(03) 9739 1573
|
| Website |
www.helenshill.com.au
|
| Social Media |
